The cake glass cabinet manufacturer tells you the criteria when choosing a cake display cabinet

As soon as summer comes, vegetables and fruits are more likely to rot in hot temperatures, and the storage time is relatively short, and the leaves will turn yellow and dry at once. How should vegetables and fruits be kept fresh in summer?
Now, freezer glass door manufacturers will tell you some ways to keep vegetables and fruits fresh
1. Ways to keep vegetable leaves fresh:
The most important thing to keep fresh leafy vegetables is to keep them hydrated and prevent the leaves from turning yellow. The easiest way is to use old newspapers, spray some water on the leaves, then wrap them in newspapers, and then take root and put them in the refrigerator, which can effectively extend the storage time and keep them fresh.

2. Ways to keep lettuce fresh:
As long as the lettuce is left for a period of time, it will gradually soften and change color.

You can remove the core of the lettuce and place a damp paper towel in the core of the lettuce to absorb the moisture. Once the paper towels are dry, remove them and refrigerate the lettuce in a Ziploc bag.
3. How to keep garlic, onion, ginger and pepper fresh
Garlic, scallions, ginger and chilli are mostly condiments.

It is best to preserve their original appearance when saving them. Garlic can be packed in mesh bags and hung in a cool, ventilated room, or in special ceramic jars with air holes. Ginger is divided into old ginger and young ginger.

Old ginger is not suitable for refrigeration. Can be placed in ventilated places and sandy soil. Young ginger should be wrapped in plastic wrap and stored in the refrigerator.


The above are the fresh-keeping methods of vegetables organized by the freezer glass door manufacturers for you, you can use them!