Shhag is the best freezer glass doors supplier and display glass door manufacturer.
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Shhag is the best freezer glass doors supplier and display glass door manufacturer.
As we all know, when shopping in a supermarket, there are some foods in the food market, which are generally available in large supermarkets, and even not in the food market. This may be because the supermarkets have relatively complete equipment.
The refrigeration and preservation of supermarket food has also become the primary consideration of supermarkets. Only fresh vegetables and fruits can bring more customers.
Supermarkets are free shopping malls. In order to facilitate customers to purchase, supermarkets generally use glass doors of seafood refrigerators to display products. The opening and selling method of the glass door of the seafood refrigerator is novel, convenient, and the display effect is good. It is especially suitable for shopping malls. It is cold and fresh to sell beverages, dairy products, fruits, vegetables and other products, so how to choose the glass door of the supermarket refrigerator and the glass door of the seafood refrigerator It is also the top priority of the supermarket.
The glass door of the seafood refrigerator adopts an imported compressor with a micro-hole air outlet. The air conditioning is evenly distributed, the temperature is more even, and the food is not boring. It uses natural air defrosting to reduce power consumption.
The cabinet is made of stainless steel, which is corrosion-resistant, easy to clean, convenient to use and does not pollute food. Humanized design, optional splicing (external unit) or stand-alone type (can choose luxury, standard type at will), thus increasing the product display.
When using seafood freezers, you should pay attention to:
1. The selection of glass display cabinets for supermarket drinks is clear to customers at a glance.
2. The glass door of seafood refrigerated cabinet is more conducive to employees to make up, arrange and price products
3. Products that have not been put into the seafood freezer should be properly preserved and ready to be put into the seafood freezer in time.
4. Should check, spot check the quality and quantity of new products, whether the quantity is the same as the order.
5. The products should be sorted and put into the seafood freezer.
6. Price sections and products should correspond to each other, and prices should be adjusted appropriately.
7. The goods to be packed should be packed, weighed and put into the seafood freezer as soon as possible.
8. Pay attention to the layout of the seafood freezer, the lighting of the seafood freezer should be sufficient.
